Dolce Sicilia CLAUDIO ZUCCA Extrait de Parfum Perfume - Spray

€145.00
VAT included
Size: 50 ml
There is no stock in Size 10 ml There is stock in other combinations
There is no stock in Size 50 ml There is stock in other combinations
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Shipped by: CLAUDIO ZUCCA PARFUMS

A memory that smells of love, the love with which my grandmother, between the whiteness of ricotta and the sweetness of sugar, shaped the magic of Sicilian sweets.They weren't just recipes, but fragments of history and affection that I still carry in my heart today, like the sweet, crunchy story of home. Learn More >
Reviews Notes Principales
  • Top notes: cassata, candied fruit, bergamot
  • Middle notes: cannolo, sweetened ricotta, orange blossom
  • Base notes: almond nougatine, sugar, vanilla, tonka bean
En savoir plus
  • Olfactory family : Sweet and Fruity
  • Intention : In the countryside
  • Character : Opulence
  • Longevity : Eternal (12h+)
  • Sillage : Enormous (3m+)
Ingrédients
Denat. Alcohol, Fragrance (Parfum), Benzyl benzoate, Vanillin, Citrus Aurantium Peel Oil, Limonene, Hexamethylindanopyran, Benzyl Alcohol, Myroxylon Pereirae Oil/Extract, Hexyl cinnamal, Linalool, Coumarin, Benzaldehyde, Eugenol, Citronellol, Juniperus Virginiana Oil, Benzyl cinnamate, Cinnamal, Menthol, Pinene, Trimethylbenzenepropanol, Beta- Caryophyllene, Carvone, Citral, Terpineol, Terpinolene, Alpha-Terpinene, Geraniol.

The Fragrance

The suspended time of an ancient pastry shop becoming essence that carries on the skin a secret of sugar and sun, like a sweet sigh, an intimate tribute to the pastry shop of an island where the air vibrates with the memory of an eternal Sicilian midday.A golden symphony revealing itself like the first bite of a dream, the echo of a place where the sun never sets.The clear joy of candied cedar zest welcomes you, a fleeting flash of light that immediately softens in the carnal breath of Zagara, the flower that whispers promises: the first bite of a fresh cassata, where a veil of sweetness anticipates a sparkling echo that promises wonders.A denser, more enveloping shadow descends, where the soul of the Sicilian dessert triumphs with the consistency of a creamy, voluptuous ricotta, lightly dusted with a secret tear of cinnamon from the fullness of cannolo, a roundness that invites pleasure, balanced by the unexpected, green whisper of toasted pistachios.And when the enchantment seems to dissolve, the trail becomes eternal, settling into a warm and persistent embrace, where sweetness becomes majestic: the skin blossoms with a dense, sunny honey, marrying the intoxicating crunchiness of almond brittle in an embrace where Bourbon vanilla seals the mystical and ethereal memory, like a final, regal and comforting caress.

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The Perfumer

Born in 1985 in the province of Milan, Claudio Zucca grew up in a home where scents held a special place, thanks to his mother’s love for the world of fragrances. This informal education shaped an olfactory sensibility that his career as an architect would only refine, without ever extinguishing it. It was during a personally challenging period that he shifted from architecture to fragrance creation, through a self-taught process marked by late-night experiments, the study of raw materials, and patience. 

Together with his wife Nadia, he founded Claudio Zucca Parfums—an Italian niche perfume house whose creations bear the dual imprint of his training and life experiences: structured, profound, and resolutely personal.

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