Like a Michelin-starred chef, Perrine approaches perfumery with unparalleled rigor and passion. Every ingredient has its place, every nuance is carefully studied. Her creations are olfactory symphonies, works of art that transcend time and trends. Whether it's a bouquet of freshly picked flowers, a rare spice or a precious wood, Perrine knows how to assemble them to create unique fragrances.
In this exclusive interview, Olivier Cresp, the master perfumer made famous for Angel, explores contemporary addictions-coffee, chocolate, nicotine-and transforms them into elegant, figurative niche fragrances. With his daughter Anaïs, he creates modern gourmet creations such as Crush and Bake. AKRO embodies an independent, audacious and sophisticated perfumery, where addiction becomes an olfactory experience.