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Like a Michelin-starred chef, Perrine approaches perfumery with unparalleled rigor and passion. Every ingredient has its place, every nuance is carefully studied. Her creations are olfactory symphonies, works of art that transcend time and trends. Whether it's a bouquet of freshly picked flowers, a rare spice or a precious wood, Perrine knows how to assemble them to create unique fragrances.

Perfumer, ethnobotanist and perfume historian Alexandre Isaie Helwani is an extraordinary figure in the world of fragrances. His career and his passion for words and materials have shaped olfactory creations that transcend the senses.